I read reviews that described their version of the cookie as the best. A cake-like cookie with the split icing top. Each time I taste one there's a slight bit of improvement but Greenberg's was really the most like cake that I've had. It was dense and fresh but not particularly special looking so I forgot to take a picture! Overall- I say it's worth trying again so..time for another stroll!
Born and raised in New Orleans, that's where it all began. My hometown infused a love of food in me that even I could not quite understand. The intermingling of food and culture is so innate. A unique vocabulary has evolved. My goal is to share my food and cultural journeys from New Orleans to New York (with some wandering along the way)!!
Monday, April 19, 2010
(City) Springscapes in The Hunt For A Black and White Cookie
Monday, April 12, 2010
A Little Southern Comfort
Not the most beautiful food to photograph but check out my pot o' grits. There's a special lump shot for you!
(If I might suggest a great side item, one or two eggs over easy. I'm not sure breakfast can get much better.)
Tuesday, April 6, 2010
Taking it to the Streets
Weekends can bring a sense of excitement and joy for many reasons- the end of the work week, special plans
, or just a little time to relax all can bring a little happiness to a Friday evening. This past weekend the arrival of family and plans for a feast were highly anticipated events. Not to mention NYC was emerging from a rainy, windy weather week that gave few hints that Spring was on the way. The weekend forecast was looking good and I had a double-sided list of things to do and see -just looking at the list got me a little exhausted. A little tip came late in the day Friday from New Orleans that called for revisions. That event was a New Orleans second line in NYC across the Brooklyn Bridge. Well, I hadn't heard of such a great blending of cultures with one of the most amazing backdrops and structures in the U.S. Thanks Elizabeth for keeping me in the know from N.O.


Relax and enjoy.....

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